Clik here to view.
Mynystreena Monday
“Mynystreena” is how M calls “la minestrina”, which equals to “minestra” (soup) + “ina” (diminutive suffix), a noodle soup that is the main course of the menu for babies, elderly people and sick people...
View ArticleClik here to view.
Food for thought and how to cook it
Let’s face it: food costs a lot, especially in NYC where oftentimes not only groceries are expensive but they also taste awful — my kingdom for a tomato without that plasticky aftertaste! Over the last...
View ArticleClik here to view.
Pre-Thanksgiving Food Freakout.
This year I’ll be celebrating my second Thanksgiving. There’s no such thing as that in Europe, and it’s just the right occasion to set the festive mood for the upcoming December. My first Thanksgiving...
View ArticleClik here to view.
The ItAlien recommends: Eataly
Eataly is one of those places where being an ItAlien feels awesome. Eataly NYC At Eataly, all the best ItAlien food is on display, ready to tell our stories and to share its flavors with the visitors....
View Article
